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Grow. Cook. Eat. – Bok Choy Udon Noodle Soup

Udon soup with bok choy is a simple dish that only takes about 15 minutes. Learn how to grow bok choy and create a hearty soup with helpful hints from an organic gardener in this free video on garden-to-table cooking.
Video Rating: 4 / 5

Grow. Cook. Eat. – Radish Green Tartine

Easy-to-grow radishes and greens can be used as healthy, delicious ingredients for tartines, which are similar to open-faced sandwiches. Find out how fast and easy it is to grow, harvest and cook radish green tartines with helpful hints from an organic gardener in this free video on garden-to-table cooking.

Grow. Cook. Eat. – Pea Shoots Salad & White Wine

A fresh take on a traditional salad, this recipe incorporates pea shoots and Romano cheese to give vibrant bursts of flavor to an otherwise ordinary dish. Create healthy, wholesome dishes with helpful hints from an organic gardener in this free video on garden-to-table cooking.
Video Rating: 4 / 5